Malaysia is one of Southeast Asia’s most underrated dive destinations. From the famous walls of Sipadan to the macro life around Mabul and the coral gardens of the Perhentians, every area is completely different and that’s what makes diving here so good.

Above the surface, Malaysia is just as diverse: laid-back islands, dense jungle, buzzing cities, and food that reflects it all. The mix of Malay, Chinese, and Indian flavors makes every meal feel like a new discovery, whether it’s from a street stall or a night market.

These are my firsthand guides to diving and traveling Malaysia: where to dive, how to get there, and what’s worth seeing along the way.